Fish chowder has a long history, and this homemade version shows why it deserves a place alongside traditional clam chowder.

Canned clam chowder is a useful staple in your pantry, but if you want to elevate this comfort meal, try adding one creamy ...

From Manhattan to New England, clam chowder is known for its competing varieties as much as for its comforting briny flavor. It seems every state on the East Coast has its own take on the popular soup ...

You might think that no New England chef worth their locally harvested sea salt would go near store-bought clam chowder, but that isn’t the case. “I’m from New England,” says Lambert Givens, executive ...